Welcome to Our Table, Made with Care
Pull up a chair in our cozy dining room. We serve seasonal Italian dishes, handmade pasta, and warm hospitality, with a table ready for your next dinner.
Hours
Tue–Sun: 5 PM – 11 PM
Location
45 Olive Lane, Downtown
Seasonal Menu
Fresh Italian, Made Daily
This season on our plates
A few favorites from our kitchen, made with produce from local Italian growers.
Bistecca alla Fiorentina
58 €Grilled Tuscan T-bone, rosemary potatoes, charred lemon and a glass of Chianti Classico.
Tagliolini al Tartufo
34 €Fresh egg tagliolini, butter, Parmigiano and shaved black summer truffle.
Tiramisù della Casa
12 €Espresso-soaked savoiardi, mascarpone cream and cocoa, made fresh each morning.
A family recipe, shared every evening
PAVO started at a family table in Italy. Today we cook the same simple food for our guests, using fresh regional ingredients and recipes passed down through generations.
Fresh Local Produce
We buy from nearby farms and fishermen, so our dishes taste of the season.
Handmade Pasta
Our pasta is rolled by hand every morning, using the methods our family brought from Italy.
Long, Easy Dinners
We want you to stay, talk, and enjoy the meal at your own pace with the people you came with.
Made Daily
Our pasta and sauces are prepared fresh every day in our open kitchen.
Guest Words
What our guests say after a night at our tables.
“The pasta is made fresh every morning and it shows. The seasonal dishes change with the market, and every visit feels special.”
“Warm room, attentive service, and a wine list that fits every dish. The risotto alone is worth the reservation.”
“We celebrated our anniversary here. The staff remembered our table preference and the tiramisu was the best we have had.”
Ready to book your table?
Book your table at PAVO
Reserve online in under a minute for a seasonal Italian dinner in our candlelit room.